- 6 boneless skinless chicken breasts
- 3 tablespoons fresh cilantro (chopped)
- 2 lime (zest and juice or 4 tablespoons lime juice)
- 1 lime (sliced)
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground cumin
- 1 pinch cayenne pepper (optional)
PER SERVING *
|Calories230Calories from Fat90|
|% DAILY VALUE*|
|Calories from Fat90|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lindsey 11 days ago
Very bland. It was such a small hint of flavor you might as well not marinade it.
Jeremiah Dorn 16 days ago
Perfect hint of lime and cilantro.
Goodson 17 days ago
Turned out great! The chicken was juicy and flavorful. Made a spinach salad and roasted sweet peppers to go with it. 👌
Maureen Bitner 21 days ago
Very good and moist. Marinated it several hours and cooked it on the gas grill.
Caylista Hillan 22 days ago
Awesome recommend highly
Karin Sipes 26 days ago
Great recipe. Left the chicken in the marinade in the fridge for 10 minutes and also left the marinade on the chicken while it was baking. Had to cook 40 minutes, rather than 20 minutes. Overall, pretty good. Kind of dry, so may just cook it in the marinade next time.
Donielle Lenhart 27 days ago
Yumm!!! Added an ounce of tequila and was really good. Think the meat would also be delicious shredded and in tacos.
Carrie Solano 15 May
Would make again. Chicken breasts were too think so I think it didn’t have as much flavor but it was still delicious
whiterose 15 May
Flavourful & healthy, but make sure the chicken breasts aren’t too thick, so that it cooks all the way through without burning the outer layer.
Guðbjörg Jakobsdóttir 10 May
Super easy and good. We used the bbq grill, will try the oven next time. We loved it👍
Ricardo S. 10 May
I’m going to cook some more for tonight. Taste so good
Niki Waters 10 May
Super Yum! I used a little over a lb of chicken tenders instead of the breasts and grilled them so the cook time was cut in half and the flavor was max. So so good!
Sanjida 5 May
I just loved this recipe, even my 8 years son loved it so much!!!
Cedric Eloy 3 May
This is awesome for the summer! Love it
June Kupstas 3 May
Subtle flavor but delicious. Would also be good with fish. We will make this again!
Jeff 30 Apr
My family didn't care for it. I only used the zest of 1 lime but all they tasted was lime.
john 29 Apr
Very bland taste., needs more ingredients
Roy Coombes 28 Apr
It was excellent I Did add some garlic and onion to the marinade
GEORGY 28 Apr
Marcella Lopez 26 Apr
Not very good. Needs more salt and pretty plain. Won't make again
Sophie Marshall 23 Apr
really good! I didn’t change anything except for letting it marinate for a little longer
Karissa Menard 20 Apr
Delicious! And tender!
c ludewig 17 Apr
Yummy! It turned out great no modifications!
Akasha Howerton 4 Apr
Great. did not have enough cilantro so I chopped up the stems too. Will be making it again. Cooked it on the grill was perfect.
Burlingame 3 Apr
It was amazing! The chicken took about 40 minutes to cook, but it was worth it!
Kirsten N. 24 Mar
this turned out really great! used dried cilantro, and used the George Foreman! family loved it!
Karen 21 Mar
Love the recipe, it was delicious!
mary 21 Mar
the cilantro lime chicken is AMAZING! I cant believe how easy and yet how wonderful it was!!!
Leslie McAmis 20 Mar
It was really good! I probably will make it again.
Aubie 19 Mar
definitely not enough flavor...still a boring old chicken breast with this recipe.