Cider Marinated Chicken with Apple Slaw – 2 Ways Recipe | Yummly
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Cider Marinated Chicken with Apple Slaw – 2 Ways

TATOOED MARTHA
21Ingredients
45Minutes
600Calories
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Cider Marinated Chicken with Apple Slaw – 2 Ways
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Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. boneless, skinless chicken breasts (approximately 2-3)
  • 1/4 cup olive oil
  • 2 Tbsp. Dijon mustard
  • 1 lemon
  • 6 sprigs fresh thyme
  • salt
  • freshly ground pepper
  • 12 oz. Angry Orchard Hard Cider
  • slaw (Apple, recipe adapted from Picture The Recipe)
  • 2 cups red cabbage (shredded)
  • 1 1/2 cups shredded carrot (3 large carrots)
  • 3 green onion stalks (diced)
  • 1/4 cilantro (loosely packed, finely chopped)
  • 2 Tbsp. olive oil
  • 2 Tbsp. honey
  • 2 Tbsp. apple cider vinegar
  • 1 lime
  • salt
  • freshly ground pepper
  • 1 pinch cayenne pepper
  • 1 1/2 Granny Smith apples (cored and cut into thin match-stick size pieces)
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    NutritionView More

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    600Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories600Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol145mg48%
    Sodium700mg29%
    Potassium1390mg40%
    Protein51g
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber8g32%
    Sugars20g
    Vitamin A160%
    Vitamin C120%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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