8Ingredients
45Calories
4Hours

Ingredients

  • 1 teaspoon active dry yeast
  • 5 tablespoons milk (warm)
  • 1 cup water (at room temperature, if using a food processor, use cold water)
  • 1 tablespoon olive oil (plus more for the bowl)
  • 2 biga (very full cups, 17.5 ounces or 500 grams, rested for 12 hours)
  • 3 3/4 cups unbleached all-purpose flour (plus more for the work surface)
  • 1 tablespoon salt
  • cornmeal
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NutritionView more

45Calories
Sodium8%DV180mg
Fat1%DV0.5g
Protein2%DV1g
Carbs3%DV9g
Fiber0%DV0g

PER SERVING *

Calories45Calories from Fat4.5
% DAILY VALUE*
Total Fat0.5g1%
Saturated Fat0g0%
Trans Fat
Cholesterol0mg0%
Sodium180mg8%
Potassium20mg1%
Protein1g2%
Calories from Fat4.5
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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