Christmas Pork Pie

THE VIMBAYI DIARIES
13Ingredients
105Minutes
1440Calories

Ingredients

US|METRIC
  • 2 pounds ground pork
  • 6 rashers (bacon, minced)
  • 1 onion (medium sized, diced)
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3/4 teaspoon white pepper
  • 3/4 teaspoon dried thyme
  • 1/2 teaspoon ground sage
  • 4 cups all purpose flour
  • 12 tablespoons unsalted butter
  • 1 cup water
  • 3/4 teaspoon salt
  • 1 egg (for egg wash)
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    NutritionView More

    1440Calories
    Sodium54% DV1290mg
    Fat138% DV90g
    Protein108% DV55g
    Carbs33% DV98g
    Fiber20% DV5g
    Calories1440Calories from Fat810
    % DAILY VALUE
    Total Fat90g138%
    Saturated Fat42g210%
    Trans Fat
    Cholesterol315mg105%
    Sodium1290mg54%
    Potassium880mg25%
    Protein55g108%
    Calories from Fat810
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber5g20%
    Sugars1g2%
    Vitamin A25%
    Vitamin C8%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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