Chris’ Bran Bread – Revisited

The Pudge Factor
7Ingredients
310Calories
35Minutes

Ingredients

  • 2 eggs (lightly beaten, plus enough filtered water to equal 17 ounces)
  • 1 tablespoon kosher salt
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 1 3/4 ounces wheat bran (unprocessed)
  • 24 5/8 ounces bread flour
  • 1 teaspoon instant yeast
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NutritionView more

310Calories
Sodium30%DV730mg
Fat8%DV5g
Protein22%DV11g
Carbs19%DV58g
Fiber16%DV4g

PER SERVING *

Calories310Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0.5g3%
Trans Fat
Cholesterol40mg13%
Sodium730mg30%
Potassium150mg4%
Protein11g22%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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