Ingredients

  • 1 pound potatoes (yellow-fleshed, such as yukon gold, quartered)
  • 2 carrots
  • 6 tablespoons extra-virgin olive oil
  • 1/2 onion (chopped)
  • 3 1/2 ounces shiitake mushrooms caps (thinly sliced and stems discarded)
  • salt
  • pepper
  • 4 ounces chorizo sausage (dried, cut into slivers)
  • 8 large eggs
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NutritionView more

560Calories
Sodium30%DV720mg
Fat63%DV41g
Protein45%DV23g
Carbs9%DV27g
Fiber20%DV5g

PER SERVING *

Calories560Calories from Fat370
% DAILY VALUE*
Total Fat41g63%
Saturated Fat10g50%
Trans Fat
Cholesterol450mg150%
Sodium720mg30%
Potassium930mg27%
Protein23g45%
Calories from Fat370
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber5g20%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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