Al b.: "Will make it again. Made it without blue cheese a…" Read More
10Ingredients
Calories
20Minutes

Ingredients

  • 4 Granny Smith apples (cut into small cubes)
  • 2 ounces baby spinach
  • 2 heads Belgian endive (thinly sliced crosswise)
  • 1 1/2 cups chopped walnuts (coarsely, toasted)
  • 1/2 pound blue cheese (crumbled, makes 2 cups)
  • 3 tablespoons pomegranate molasses
  • 2 tablespoons red wine vinegar
  • 1 tablespoon dijon mustard
  • 1 1/2 tablespoons honey (or more to taste)
  • 2/3 cup extra-virgin olive oil
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Reviews(1)

Yummly User
Al b. 20 Jul 2017
Will make it again. Made it without blue cheese and pomegranate, but still tasty enough. Dressing was way too much for amount of salad, can make less than half next time.