11Ingredients
280Calories
80Minutes

Ingredients

  • 1 cup milk (unsweetened plant, choice, I used homemade hazelnut milk)
  • 3 tablespoons extra-virgin olive oil
  • 2 1/2 teaspoons dry active yeast (yeast)
  • 2 tablespoons maple syrup
  • 1/4 teaspoon fine grain sea salt
  • 3 cups spelt flour (light)
  • 3 tablespoons extra-virgin olive oil
  • 1/3 cup maple syrup
  • 1/2 cup cocoa powder
  • 1 pinch sea salt
  • 3/4 cup hazelnuts (finely chopped, I used a food processor to chop)
Read Directions

NutritionView more

280Calories
Sodium6%DV150mg
Fat32%DV21g
Protein10%DV5g
Carbs7%DV22g
Fiber16%DV4g

PER SERVING *

Calories280Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat3g15%
Trans Fat
Cholesterol<5mg1%
Sodium150mg6%
Potassium310mg9%
Protein5g10%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber4g16%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User