- 35 OREO® Cookies
- 6 tablespoons butter (melted)
- 1 package philadelphia cream cheese (softened)
- 1/4 cup sugar
- 2 tablespoons cold milk
- 12 ounces Cool Whip Whipped Topping (thawed, divided)
- 2 packages JELL-O Chocolate Instant Pudding (each)
- 3 1/4 cups cold milk
|Calories240Calories from Fat110|
|% DAILY VALUE|
|Calories from Fat110|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Susannah R. 29 Oct 2018
Super easy and delicious!
Mrs.Brown 1 Oct 2018
Delicious!! I agree with the previous post by Kate. I too will definitely be doubling the cream cheese layer! I found it even tastier once it sat a day.😉😋
Kate 30 Sep 2018
Awesome! I’m a cheesecake fan, so I think next time I will double cheesecake layer and half the pudding. But it was great the way it is.
Diane Johnston 2 Sep 2018
Love this dessert. Easy to make and tastes really good and creamy.
Mandi Shadle 16 Apr 2018
Delicious and easy! Always a hit at office parties. I use all organic ingredients, and it turns out great. It’s hard to mess this one up.
Sara Miniard 30 Mar 2018
New family favorite dessert!
Jasmine 8 Oct 2017
It actually turned out how I wanted it and it was very good.
Sara Corder 15 Jun 2017
Very good! It is a new favorite
Stephanie Gugino 2 Jun 2017
This turned out great and was a big hit at the last cookout. I did substitute a graham cracker crust.
Share B. 4 Sep 2016
Amazing, crowd-pleasing dessert!! I would definitely make it again. You can even add an extra layer of pistachio pudding to make it even more tasty!
Chris D. 24 Apr 2016
This was easy to make, looks pretty, and tasted awesome! We loved it. We will makes this again. .....
sandy b. 27 Nov 2015
I have made this several times, and every time everyone is absolutely crazy about it. If you like chocolate, its the very very best. And easy to make. You will impress everyone with this...