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Chocolate and Vanilla Zebra Cake
ANANÁS E HORTELÃ11Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- In a bowl, combine the eggs and the sugar, and beat with an electric mixer until creamy and fluffy. Add the butter and vanilla and stir well.
- Gradually add the flour with the baking powder and the buttermilk, and beat well until homogeneous.
- In a separate bowl, combine the cocoa and the water and mix well. Add slightly more than 1/3 of the cake batter to the cocoa and stir well, thus obtaining two batters, yellow vanilla and brown chocolate.