Chocolate and Pistachio Brownie Bars Recipe | Yummly

Chocolate and Pistachio Brownie Bars

MADELEINE COCINA
12Ingredients
65Minutes
1350Calories
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Description

Brownies are always a crowd-pleasing dessert. This recipe for brownies goes beyond the classic with three layers of rich flavor. A base layer of rich chocolate brownies is studded with vibrant pistachios. This layer is topped with pistachio ice cream then topped with a rich chocolate ganache. Make sure your ganache is prepared before you top the brownies with the ice cream, otherwise you will end up with a melted mess.

Ingredients

US|METRIC
  • 2 sticks unsalted butter
  • 1/3 cup muscovado sugar (may substitute dark brown sugar)
  • 2/3 cup sugar
  • 3 eggs
  • 4 tablespoons whipping cream
  • 1 cup flour
  • 100 grams pistachios
  • 200 grams chocolate (melted and slightly cooled)
  • 0.5 liters ice cream (pistachio)
  • 3 tablespoons whipping cream
  • 90 grams chocolate
  • 1 teaspoon honey
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    Directions

    1. Preheat the oven to 180 Celsius.
    2. Beat the butter until creamy, add the sugar and melted chocolate.
    3. Dust the pistachios with 1 tablespoon flour. Remove the excess flour.
    View 5 More StepsDiscover more recipes from Madeleine Cocina

    NutritionView More

    1350Calories
    Sodium6% DV140mg
    Fat122% DV79g
    Protein35% DV18g
    Carbs51% DV152g
    Fiber24% DV6g
    Calories1350Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat42g210%
    Trans Fat
    Cholesterol330mg110%
    Sodium140mg6%
    Potassium580mg17%
    Protein18g35%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate152g51%
    Dietary Fiber6g24%
    Sugars108g216%
    Vitamin A45%
    Vitamin C4%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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