Chocolate Turtle Bundt Cake

MELISSA'S SOUTHERN STYLE KITCHEN
12Ingredients
65Minutes
370Calories

Ingredients

  • 1 cake (recipe Chocolate Buttermilk, made in a bundt pan)
  • 1 cup pecan (roughly chopped, pieces, toasted)
  • sauce (Caramel-pecan)
  • 3/4 cup light brown sugar
  • 1/2 cup heavy cream
  • 1/4 cup butter (1/2 stick or 4 Tbsp)
  • 2 tablespoons light corn syrup
  • 1/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • chocolate ganache
  • 1 1/2 cups milk chocolate chips
  • 1/2 cup heavy cream
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    US|METRIC
  • 1 cake (recipe Chocolate Buttermilk, made in a bundt pan)
  • 1 cup pecan (roughly chopped, pieces, toasted)
  • sauce (Caramel-pecan)
  • 3/4 cup light brown sugar
  • 1/2 cup heavy cream
  • 1/4 cup butter (1/2 stick or 4 Tbsp)
  • 2 tablespoons light corn syrup
  • 1/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • chocolate ganache
  • 1 1/2 cups milk chocolate chips
  • 1/2 cup heavy cream
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    NutritionView More

    370Calories
    Sodium6% DV135mg
    Fat43% DV28g
    Protein6% DV3g
    Carbs11% DV34g
    Fiber12% DV3g
    Calories370Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol45mg15%
    Sodium135mg6%
    Potassium200mg6%
    Protein3g6%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber3g12%
    Sugars27g54%
    Vitamin A10%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.