Chocolate Stout Cupcakes with Whiskey Caramel Buttercream

The Messy Baker by Jenny
18Ingredients
330Calories
45Minutes

Ingredients

  • 2 ounces unsweetened chocolate (chopped)
  • 1 stick unsalted butter
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 egg yolk
  • 1/2 cup stout (such as Guinness)
  • 1/3 cup whole milk
  • 1 teaspoon vanilla extract
  • 1/4 cup cocoa powder
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 stick unsalted butter
  • 1 cup powdered sugar (sifted)
  • 3 tablespoons salted caramel
  • 3 tablespoons Irish whiskey (such as Jameson)
Read Directions

NutritionView more

330Calories
Sodium9%DV210mg
Fat29%DV19g
Protein6%DV3g
Carbs12%DV36g
Fiber8%DV2g

PER SERVING *

Calories330Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat12g60%
Trans Fat
Cholesterol75mg25%
Sodium210mg9%
Potassium110mg3%
Protein3g6%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber2g8%
Sugars25g50%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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