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Chocolate Soaked Sponge Cake
L'ANTRO DELL'ALCHIMISTA5Ingredients
50Minutes
720Calories
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Description
Just three ingredients — a baguette, Italian sausage removed from the casings and Pecorino cheese — make for a satisfying snack, lunch of light dinner. Best of all, you can adapt them with what you have on hand, such as chopped veggies, sopressata or pepperoni.
Ingredients
US|METRIC
4 SERVINGS
- 1 sponge cake (or bundt cake)
- milk (1 lt.)
- 7 Tbsp. cocoa (bittersweet)
- 7 Tbsp. sugar
- 7 Tbsp. flour
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Directions
- Heat the milk in a saucepan, do not boil.
- In another saucepan, combine the bittersweet cocoa, the sugar, and the flour.
- Slowly add the hot milk to the saucepan, a little at a time, stirring with a wooden spoon to avoid lumps.
NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol320mg107% |
Sodium440mg18% |
Potassium430mg12% |
Protein17g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate148g49% |
Dietary Fiber4g16% |
Sugars22g |
Vitamin A10% |
Vitamin C0% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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