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Chocolate Rum Cake

I LOVE MY FOOD
13Ingredients
50Minutes
400Calories
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Chocolate Rum Cake

I love my food

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Ingredients

US|METRIC
  • 15 1/4 ounces dark chocolate cake mix (or devil’s food, with pudding in the mix)
  • 1 cup water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 cup whipping cream
  • 1 cup whole milk
  • 14 ounces sweetened condensed milk (not evaporated)
  • 1/3 cup rum (or 1 tablespoon rum extract plus enough water to measure ⅓ cup)
  • 1 cup whipping cream
  • 2 tablespoons rum (or 1 teaspoon rum extract)
  • 1/2 teaspoon vanilla
  • 1 cup flaked coconut (toasted, see note below)
  • 1/2 cup chopped pecans (toasted, see note below)

NutritionView More

400Calories
Sodium13% DV320mg
Fat35% DV23g
Protein12% DV6g
Carbs13% DV40g
Fiber8% DV2g
Calories400Calories from Fat210
% DAILY VALUE
Total Fat23g35%
Saturated Fat9g45%
Trans Fat0g
Cholesterol75mg25%
Sodium320mg13%
Potassium280mg8%
Protein6g12%
Calories from Fat210
% DAILY VALUE
Total Carbohydrate40g13%
Dietary Fiber2g8%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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