Chocolate Rum Balls

BAKING GLORY(2)
Sierra Steinke: "Turned out good, should add more than 1/4 of rum" Read More
6Ingredients
60Minutes
70Calories

Ingredients

US|METRIC
  • 1 box chocolate cake mix (Super Moist)
  • 1/4 cup cocoa powder
  • 1/4 cup rum (Bacardi?)
  • 1 cup pecans (finely chopped)
  • 2 cups sugar (powder)
  • 2 cups coconut (finely shredded)
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    NutritionView More

    70Calories
    Sodium0% DV0mg
    Fat5% DV3g
    Protein0% DV0g
    Carbs3% DV9g
    Fiber3% DV<1g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium30mg1%
    Protein0g0%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g3%
    Sugars8g16%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Sierra Steinke a month ago
    Turned out good, should add more than 1/4 of rum
    Ramona G. a year ago
    They turned out great! I added a bit more rum to the recipe and that made all the difference! I also tinted some coconut red to make them more festive. I wanted to tint some green but I ran out of green food coloring. I also rolled some in white powdered sugar and some in white coconut as you can see in my pictures.

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