Chocolate Pound Cake Recipe | Yummly
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Chocolate Pound Cake

YUMMLY
10Ingredients
95Minutes
310Calories
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Description

Anyone who thinks pound cake is bland and boring clearly has yet to try chocolate pound cake!

Ingredients

US|METRIC
12 SERVINGS
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 2 tablespoons sour cream
  • 1 1/4 cups all purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 ounces semisweet chocolate chips
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    Directions

    1. Preheat the oven to 350° F.
    2. Spray a 9x4” loaf pan liberally with nonstick cooking spray. Set aside.
    3. Place the butter, sugar, and vanilla extract into a large mixing bowl. Using a hand mixer or stand mixer fitted with a whisk attachment, cream the ingredients together on medium speed for 1 minute, or until smooth. Add the eggs and sour cream, and continue to beat for a minute more, until the mixture is light and fluffy.
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    NutritionView More

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    310Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories310Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol110mg37%
    Sodium150mg6%
    Potassium115mg3%
    Protein5g10%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A10%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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