Chocolate-Pistachio Dacquoises

On dine chez NanouReviews(1)
Pooja J.: "When I saw this recipe I was not sure how it woul…" Read More
11Ingredients
530Calories
55Minutes

There are millions of recipes for desserts out there. So how do you pick? If you want a decadent dessert that is salty and sweet and will tantalize your taste buds, then try this Chocolate-Pistachio Dacquoises recipe, which takes 55 minutes for four servings. This rich and delicious recipe combines salty nutd with sweet orange marmalade and decadent milk chocolate for a decadent dessert. Now you have to decide who you will share it with.

Ingredients

  • 70 grams pistachios (ground)
  • 15 grams flour
  • 70 grams confectioner's sugar
  • 20 grams milk
  • 70 gramsegg whites
  • 35 grams sugar
  • 100 milliliters heavy cream
  • 140 grams chocolate (with hazelnuts)
  • 10 grams butter (soft)
  • orange marmalade
  • milk chocolate

Directions

  1. Combine ground pistachios, flour, confectioner's sugar and milk in a medium bowl.
  2. Whisk the egg whites with sugar (35 gr.) until stiff peaks form.
  3. Add the pistachio mixture to the eggs whites.
  4. Preheat the oven to 200 degrees Celsius.
  5. Transfer the dough onto a silicone sheet.
  6. Bake for 13-15 minutes.
  7. Let cool for 5 minutes and release with a spatula.
  8. Cut out the desired shapes with a cookie cutter. There should be 3 dacquoise discs for each dessert.
  9. Bring the cream to a boil.
  10. Cut the chocolate into small pieces and add to the cream. Wait 3 minutes, and whisk until smooth.
  11. Add the butter, stir. Let it cool so that the ganache gets a little bit thicker before spreading.
  12. In a mini pastry circle, place a meringue disc, top with al teaspoon of marmalade at the center, cover with a layer of ganache.
  13. Repeat with a layer of dacquoise, then marmalade, ganache and finish with dacquoise.
  14. Let harden at least 3 hours in the fridge.
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NutritionView more

530Calories
Sodium2%DV50mg
Fat42%DV27g
Protein12%DV6g
Carbs23%DV70g
Fiber12%DV3g

PER SERVING *

Calories530Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat13g65%
Trans Fat
Cholesterol50mg17%
Sodium50mg2%
Potassium300mg9%
Protein6g12%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate70g23%
Dietary Fiber3g12%
Sugars56g112%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Pooja J. 30 Jun 2015
When I saw this recipe I was not sure how it would taste and I am so happy with the results. A succulent chocolate and nut filled delight that I will be making for many years to come.