Chocolate Nut Muffins

Recetas del Señor Señor
Reviews(1)
Chocolate Nut Muffins
3
8
440
35

Description

These muffins feature chocolate covered peanuts for a surprising and delicious treat. The simple batter requires only 8 ingredients and comes together in about 35 minutes. These indulgent little cakes are suited for an extra special breakfast or you can enjoy them as dessert with a dallop of whipped cream on top. You can store any extras in an airtight container for a few days or freeze them so they last for a few weeks.

Ingredients

  • 1 eggs
  • 100 grams granulated sugar
  • salt
  • 85 grams butter (melted and cooled)
  • 125 milliliters milk
  • 160 grams flour
  • 8 grams baking powder
  • 2 handfuls chocolate (covered peanuts)

Directions

  1. 1Preheat the oven to 175 degrees Celsius.
  2. 2In a bowl, whisk together the egg, sugar, a pinch of salt, the butter, and the milk.
  3. 3Separately, sift together the flour and baking powder.
  4. 4Slowly mix the flour into the wet mixture until combined.
  5. 5Fold in the chocolate covered peanuts.
  6. 6Fill muffin tins 3/4 of the way full and bake for 20 minutes. The muffins are done when you can pierce them with a toothpick and it comes out clean.
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NutritionView more

440Calories
Sodium24%DV570mg
Fat31%DV20g
Protein14%DV7g
Carbs19%DV58g
Fiber4%DV1g

PER SERVING *

Calories440Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat12g60%
Trans Fat
Cholesterol100mg33%
Sodium570mg24%
Potassium135mg4%
Protein7g14%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber1g4%
Sugars27g54%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.