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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1/4 cup white sugar
- 70 grams butter (melted, cooled)
- 1/2 tsp. vanilla paste
- 1/3 cup cocoa powder
- 1/3 cup white flour
- 1/3 cup milk
- 9 tart shells (ready-made, blind baked single-serve)
- icing sugar (to dust)
- 1/3 cup sour cream (to serve)
- mint sprigs (to garnish, optional)
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NutritionView More
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2700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2700Calories from Fat1610 |
| % DAILY VALUE |
| Total Fat179g275% |
| Saturated Fat53g265% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium2610mg109% |
| Potassium530mg15% |
| Protein38g |
| Calories from Fat1610 |
| % DAILY VALUE |
| Total Carbohydrate242g81% |
| Dietary Fiber18g72% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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