Chocolate Mousse Recipe | Yummly

Chocolate Mousse

CREISPASSEY
5Ingredients
20Minutes
410Calories
Read Directions
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Description

This rich, creamy, indulgent chocolate mousse, quick, simple but delicious. Take only 20 minutes, great dessert for dinner party…

Go to www.mrsPskitchen.net for more easy and delicious recipes!

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Ingredients

US|METRIC
  • 85 grams marshmallows
  • 100 grams chocolate
  • 15 grams butter
  • 2 tablespoons milk
  • 200 milliliters heavy cream (/ double cream)
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    Directions

    1. Put the chopped chocolate, marshmallows, milk and butter in a heat-proof bowl, then use double boiler to melt everything completely. Mix well and it will become thick chocolate sauce. Let it cool completely.
    2. Beat the whipping or double cream until thick.
    3. Then gently fold in chocolate sauce and mix it gently.
    4. Pour the mousse into your dessert bowls or glasses, chill in fridge for about 30 minutes.
    5. Garnish with whipped cream and fruit.

    NutritionView More

    410Calories
    Sodium3% DV75mg
    Fat42% DV27g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber2% DV<1g
    Calories410Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol90mg30%
    Sodium75mg3%
    Potassium90mg3%
    Protein3g6%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g2%
    Sugars29g58%
    Vitamin A20%
    Vitamin C2%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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