Chocolate Malt Ice-Cream Cake Recipe | Yummly
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Chocolate Malt Ice-Cream Cake

BETTY CROCKER
15Ingredients
7Hours
1990Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups flour (Gold Medal™ all-purpose)
  • 1 cup sugar
  • 1/4 cup unsweetened baking cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 teaspoon white vinegar
  • 1 teaspoon vanilla
  • 1 cup fudge topping (chocolate)
  • 1 1/2 quarts vanilla ice cream (slightly softened)
  • 2 cups candies (malted milk ball, coarsely chopped)
  • 1 cup cream (whipping, heavy)
  • 1/4 cup fudge topping (chocolate)
  • candies (Additional malted milk ball, if desired)
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    NutritionView More

    1990Calories
    Sodium59% DV1420mg
    Fat142% DV92g
    Protein59% DV30g
    Carbs91% DV272g
    Fiber40% DV10g
    Calories1990Calories from Fat830
    % DAILY VALUE
    Total Fat92g142%
    Saturated Fat39g195%
    Trans Fat0.5g
    Cholesterol150mg50%
    Sodium1420mg59%
    Potassium1270mg36%
    Protein30g59%
    Calories from Fat830
    % DAILY VALUE
    Total Carbohydrate272g91%
    Dietary Fiber10g40%
    Sugars185g370%
    Vitamin A25%
    Vitamin C6%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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