5Ingredients
220Calories
25Minutes

Ingredients

  • 13 1/2 ounces sweetened condensed milk
  • 1/2 cup butter
  • 1 cup brown sugar
  • 2 tablespoons honey
  • 5 1/4 ounces dark chocolate (coarsely chopped)

Directions

  1. Grease and line the base and sides of a 7 1/2 inch square cake pan.
  2. Combine condensed milk, butter, sugar and honey in a medium heavy-bottomed saucepan. Stir over medium-low heat for 5-7 mins, or until sugar dissolves. Increase heat to medium and cook for 10 mins, or until mixture thickens and leaves side of pan. Remove from heat.
  3. Add chocolate and stir until melted and mixture is smooth. Transfer to prepared pan and smooth surface. Set aside to cool. Cover with plastic wrap and chill for 1 hour, or until firm. Cut into squares to serve.
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NutritionView more

220Calories
Sodium3%DV75mg
Fat17%DV11g
Protein4%DV2g
Carbs10%DV30g
Fiber3%DV<1g

PER SERVING *

Calories220Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat7g35%
Trans Fat
Cholesterol25mg8%
Sodium75mg3%
Potassium160mg5%
Protein2g4%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber<1g3%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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