Chocolate Frosting Recipe | Yummly

Chocolate Frosting

CRISCO
6Ingredients
10Minutes
1330Calories
Read Directions
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Ingredients

US|METRIC
  • 2 ounces unsweetened chocolate
  • 3 cups powdered sugar
  • 1/2 teaspoon salt
  • 1/2 cup Crisco Butter Flavor All-Vegetable Shortening (OR 1/2 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening)
  • 1 teaspoon vanilla extract
  • 6 tablespoons milk
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    Directions

    1. PLACE chocolate in small microwave-safe bowl. Microwave on HIGH 1 to 2 minutes, stirring occasionally until smooth.
    2. COMBINE powdered sugar, salt, melted chocolate, shortening and vanilla in mixing bowl. Slowly blend in milk to desired consistency. Beat on high 3 to 5 minutes or until smooth and creamy.
    3. MOCHA FROSTING: FOLLOW the recipe above, substituting 1 teaspoon instant coffee crystals dissolved in 1 tablespoon hot water for 1 tablespoon of milk.
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    NutritionView More

    1330Calories
    Sodium27% DV640mg
    Fat103% DV67g
    Protein12% DV6g
    Carbs64% DV192g
    Fiber20% DV5g
    Calories1330Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat22g110%
    Trans Fat7g
    Cholesterol<5mg1%
    Sodium640mg27%
    Potassium340mg10%
    Protein6g12%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate192g64%
    Dietary Fiber5g20%
    Sugars180g360%
    Vitamin A0%
    Vitamin C2%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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