Chocolate Dipped Mint Cookies Recipe | Yummly
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Chocolate Dipped Mint Cookies

MADELEINE COCINA
11Ingredients
55Minutes
170Calories
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Description

Delicate butter cookies are accented with fresh mint, which adds a ton of flavor. Melted, dark chocolate is the perfect accent to the mint and cookies and makes them a stunning dessert. Try these with a warm cup of coffee as a mid-afternoon treat or enjoy them at the end of a meal for a simple and delicious dessert. If you want something a little more rich, a scoop of vanilla ice cream is perfect topped with one of these cookies.

Ingredients

US|METRIC
15 SERVINGS
  • 100 grams butter (softened)
  • 1/2 cup sugar
  • 1 egg yolk
  • 1/2 teaspoon vanilla
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 3/4 cup fresh mint (minced)
  • 3/4 cup bittersweet chocolate chips (or chopped)
  • 1/2 tablespoon vegetable shortening
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    Directions

    1. Preheat the oven to 180 Celsius.
    2. Cream together the butter and the sugar until fluffy. Add the egg yolk and vanilla and mix well.
    3. Sift together the flour, baking powder, and salt.
    View 6 More StepsDiscover more recipes from Madeleine Cocina

    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol30mg10%
    Sodium115mg5%
    Potassium60mg2%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber<1g4%
    Sugars12g24%
    Vitamin A6%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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