- 13 ounces croissants (mini, chopped)
- 16 ounces cream cheese (softened)
- 1 1/3 cups sugar
- 4 eggs
- 2 teaspoons vanilla
- 2 cups milk
- 2 cups semi sweet chocolate chips
PER SERVING *
|Calories630Calories from Fat320|
|% DAILY VALUE*|
|Calories from Fat320|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Alaska Matteson 5 days ago
i think maybe the instructions weren't descriptive enough - it ended up a gloppy, soggy, burnt mess!
Allen 16 Sep
I tweaked the recipe a bit. Only put 8 oz cream cheese in, added another egg, and added dried cranberries. It was fantastic!
Joy 14 Sep
We loved this, but it’s a bit sweet for breakfast. We have it for dessert
Master 18 Jun
pretty good, loved the top crunchy layer.
J&C Cox 20 May
This thing just would not set. Our's ended up cooking for well over an hour, and we had to eventually cover it with foil to stop the croissant tips peaking through from burning. Our croissants weighed in at 10 ounces though and we wonder if that extra 3 ounces would've helped. That said, it was good. We did chop up four strawberries and add them to the cream cheese mixture. We'll likely make this again, but I think I'll wait until it is cold outside and I won't mind my oven running for a while & heating up the kitchen.
Bridget Green 1 Apr
The directions were a little mixed, did not turn out well at all
O'Keefe 25 Mar
To much chocolate, according to the chocoholics in my house! Next time we'll use less chocolate because the rest of it was delicious.
MsMDawg 9 Jun 2017
These turned out amazingly good! A tad sweet so I'll probably add less sugar next time. I halved everything with like six mini croissants. Even though it's supposed to be for breakfast I served this as a dessert with strawberries it was fantastic! I burned it a tad so maybe 25-30 minutes is good since the croissants are already baked.
Big Z. 12 Apr 2016
Made two mini ones for my girlfriend and I. This recipe was absolutely yummly, will definitely make this again 😋😋!!