Chocolate Chip Strawberry Crunch Cookies

Foodista
10Ingredients
1490Calories
30Minutes

Ingredients

  • 2 sticks butter (melted, yes all her recipes call for m)
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 2 inches eggs (just beat with a fork a glass)
  • 2 1/2 cups flour
  • 2 cups special k (Red Berries, crushed, just crush them with your hands)
  • 2 cups chocolate chips

Directions

  1. Preheat oven to 375 degrees.
  2. Melt butter, add the sugars and stir. Add soda, salt, vanilla and beaten eggs. Mix well. Then add flour and stir it in. Add crushed corn flakes and chocolate chips and mix it all thoroughly.
  3. Form dough into walnut sized balls using your small ice cream scooper. Place on parchment paper covered cookie sheet. I put about 8 balls on the sheet to test sizing when baking. So glad I did. The recipe said 12 per sheet and they would have all been stuck together! So 8 is great. Use a fork to press them down slightly before baking. Bake for 10 minutes. Cool on cookie sheet for 2 minutes, then remove to a wire rack until they are completely cool.
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NutritionView more

1490Calories
Sodium70%DV1680mg
Fat111%DV72g
Protein29%DV15g
Carbs70%DV210g
Fiber32%DV8g

PER SERVING *

Calories1490Calories from Fat650
% DAILY VALUE*
Total Fat72g111%
Saturated Fat44g220%
Trans Fat
Cholesterol120mg40%
Sodium1680mg70%
Potassium490mg14%
Protein15g29%
Calories from Fat650
% DAILY VALUE*
Total Carbohydrate210g70%
Dietary Fiber8g32%
Sugars134g268%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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