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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 3 Tbsp. corn starch
- 2 cups whole milk (or 2%)
- 1 Tbsp. coffee concentrate
- 1/2 tsp. vanilla extract
- 1 Tbsp. unsalted butter (or margarine)
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Directions
- In a medium sauce pan, add sugar, cocoa powder, and corn starch; mix well.
- Add milk, coffee and vanilla to the pan; move to stove over medium-low heat.
- Whisk ingredients well. Continue whisking every few minutes to prevent lumping. mixture will start to thicken, looking smooth and creamy.
- Once mixture comes to a slight boil, remove from heat and transfer to serving bowls. Serve immediately or cover tightly with saran wrap and refrigerate to cool. Optional: Top with whipped cream and fresh berries.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol20mg7% |
Sodium55mg2% |
Potassium250mg7% |
Protein5g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber2g8% |
Sugars40g |
Vitamin A6% |
Vitamin C |
Calcium15% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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