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Chocolate Brownies
L'ANTRO DELL'ALCHIMISTA
Description
Ultra-rich and velvety, this soup starts with a brothy base, to which egg yolks, heavy cream and white wine are added and warmed over a double boiler until creamy. Day-old semmel bread is turned into cinnamon-scented croutons, which are sprinkled on top for textural crunch. You can use any crusty bread you have on hand.
Ingredients
Directions
- Preheat the oven to 180 degrees Celsius.
- Line and grease a square cake pan.
- Melt the butter and chocolate and leave to cool.
NutritionView More
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Calories650Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol165mg55% |
Sodium420mg18% |
Potassium230mg7% |
Protein9g18% |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber2g8% |
Sugars65g130% |
Vitamin A15% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.