Chocolate Beet Cake

MARTHA STEWART
13Ingredients
3Hours
390Calories

Ingredients

US|METRIC
  • 4 beets (medium, trimmed, peeled, and cut into 2-inch chunks)
  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1/2 cup Dutch process cocoa powder (unsweetened)
  • 1 1/2 teaspoons baking soda
  • salt
  • 2 large eggs
  • 3/4 cup warm water
  • 1/4 cup safflower oil
  • 1 teaspoon pure vanilla extract
  • vegetable oil cooking spray
  • chocolate glaze
  • chips (Candied Beet, for garnish)
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    NutritionView More

    390Calories
    Sodium17% DV400mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories390Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol55mg18%
    Sodium400mg17%
    Potassium380mg11%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars41g82%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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