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ChocoCoco Cupcakes
L'ANTRO DELL'ALCHIMISTA12Ingredients
65Minutes
260Calories
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Description
Chocolate lovers will dig these chocolate-rich cupcakes featuring a batter that's made with cocoa and flaked coconut. To make the frosting, white chocolate is melted with butter in a double boiler. After spreading it on top of the cupcakes, they're decorated with sprinkles. You could also finish them with finely chopped nuts or milk chocolate shavings. Store them for up to three days at room temperature in an airtight container.
Ingredients
US|METRIC
15 SERVINGS
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Directions
- Preheat the oven to 190 degrees Celsius.
- In a food processor, add the sugar, flour, baking soda, baking powder, eggs, vanilla, cocoa powder, coconut, and 125 grams of butter. Mix until the ingredients are incorporated.
- Add 3 to 4 tablespoons of milk while continuing to mix until it is completely incorporated and the batter is smooth and uniform in consistency.
NutritionView More
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260Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories260Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol65mg22% |
Sodium200mg8% |
Potassium80mg2% |
Protein3g6% |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber<1g3% |
Sugars15g30% |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.