Chipotle Sweet Potato, Spinach, and Black Bean Tamales

Naturally Ella
Chipotle Sweet Potato, Spinach, and Black Bean Tamales
26
105

Ingredients

  • dough
  • 2 cups masa harina
  • 1 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 2 teaspoons Mexican oregano
  • 1 1/2 cups warm water
  • 1/2 cup coconut oil (melted)
  • 1 tablespoon olive oil
  • 1 red onion (medium, diced)
  • 1 sweet potatoes (large)
  • 4 chipotles in adobo
  • 1/4 cup adobo sauce
  • 1 lime
  • 1 cup black beans (with liquids)
  • 1/2 teaspoon salt
  • 3 handfuls spinach
  • 1/2 cup cilantro
  • 15 corn husks
  • sauce
  • 1 tablespoon olive oil
  • 2 cloves garlic
  • 2 cups tomato sauce
  • 4 chipotles in adobo
  • 4 tablespoons adobo sauce
  • 1/2 teaspoon salt
  • 1/2 cup cilantro
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