Chipotle-Lime Marinated Grilled Pork Chops

Name: Chipotle-Lime Marinated Grilled Pork Chops
Total time: 1800 s
Yield: 4 servings
Ingredients: 4 Porterhouse pork chops about 1-1/4 inch thick; 1 chipotles in adobo chopped OR 1 dried chipolte chile, rehydrated* and minced **; 2 teaspoons oregano; 2 cloves garlic crushed; 1/4 cup vegetable oil; 2/3 cup lime juice; 1 tablespoon cilantro chopped; 1/2 teaspoon salt

Pork

Main Dishes
Quick
Grilling

8Ingredients

┅Calories

30Minutes

Ingredients

servings:

4 Porterhouse pork chops (about 1-1/4 inch thick)
1 chipotles in adobo (chopped OR 1 dried chipolte chile, rehydrated* and minced **)
2 teaspoons oregano
2 cloves garlic (crushed)
1/4 cup vegetable oil
2/3 cup lime juice
1 tablespoon cilantro (chopped)
1/2 teaspoon salt

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Directions

Place chops in a large self-sealing plastic bag; combine remaining ingredients in a small bowl and pour over chops. Seal bag and refrigerate for 4-24 hours.
Remove chops from marinade (discarding marinade) and grill over medium-hot coals for a total of 12-16 minutes, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.

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