Chipotle Cottage Cheese Enchiladas Recipe | Yummly

Chipotle Cottage Cheese Enchiladas

LA COCINA MEXICANA DE PILY
8Ingredients
35Minutes
1060Calories
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Description

Bring the flavors of your favorite authentic Mexican restaurant to your kitchen with this recipe for Chipotle Cottage Cheese Enchiladas. Stuffed with cottage cheese, these enchiladas are covered with a homemade smoky chipotle and tomato sauce and baked until melty and delicious. Serve these Chipotle Cottage Cheese Enchiladas with rice and beans for an authentic Mexican meal that is full of savory flavors. If you love cheese, sprinkle your favorite shredded cheese over the sauce before baking.

Ingredients

US|METRIC
  • 1 kilogram tomatoes (ripe saladette)
  • water
  • chipotle chili (to taste)
  • 1 clove garlic
  • 1 teaspoon olive oil
  • salt
  • 16 tortillas
  • 250 grams cottage cheese
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    Directions

    1. In a large pot, add the tomatoes and enough water to cook them.
    2. Once the tomatoes are cooked, peel and seed them.
    3. In the blender, add the tomatoes, chipotle chili, and garlic. Puree until smooth.
    View 3 More StepsDiscover more recipes from La Cocina Mexicana de Pily

    NutritionView More

    1060Calories
    Sodium93% DV2230mg
    Fat42% DV27g
    Protein67% DV34g
    Carbs56% DV169g
    Fiber68% DV17g
    Calories1060Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol10mg3%
    Sodium2230mg93%
    Potassium1470mg42%
    Protein34g67%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate169g56%
    Dietary Fiber17g68%
    Sugars23g46%
    Vitamin A150%
    Vitamin C70%
    Calcium45%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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