Chipotle Chicken PizzaBest Foods
1/2 cup Hellmann's® or Best Foods® Mayonnaise
6 tablespoons shredded mozzarella cheese ( , about 3 oz., divided)
1 tablespoon chopped fresh cilantro
6 ounces cooked chicken (shredded, about 1-1/3 cups)
2 plum tomatoes (thinly sliced)
1 Knorr Chipotle MiniCube (crumbled)
1 pre-baked pizza crusts (12-inch, thin style)
1/2 cup red onion (thinly sliced)
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1Preheat oven to 450°.
2In medium bowl, combine chicken, Hellmann's® or Best Foods® Real Mayonnaise, 4 tablespoons mozzarella, cilantro and MiniCube. Evenly spread on pizza crust, then top with tomatoes, onion and remaining 2 tablespoons mozzarella. Arrange on baking sheet.
3Bake 15 minutes or until crust is golden brown and cheese is melted.