Chinese Sweet and Sour Sauce Recipe | Yummly
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Chinese Sweet and Sour Sauce

THE SPRUCE EATS
6Ingredients
15Minutes
50Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1/2 tablespoon potato starch (or cornstarch)
  • 7 ounces water
  • 3.5 ounces ketchup (or 2 to 3 tablespoons tomato paste)
  • 3.5 ounces rice vinegar
  • 3.5 ounces rock sugar (You can also use caster sugar or demerara sugar. But rock sugar is preferable for taste)
  • salt (to taste)
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    NutritionView More

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    50Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol0mg0%
    Sodium180mg8%
    Potassium65mg2%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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