Ingredients
- 3 candy (slabs brown, peen tong, about 6 ounces)
- 2 teaspoons vegetable oil (plus more for pan-frying)
- 3 1/2 cups glutinous rice flour
- 1 tablespoon sesame seeds
- 1 egg (beaten until frothy)
Read Directions
NutritionView more
60Calories
Sodium1%DV25mg
Fat8%DV5g
Protein4%DV2g
Carbs1%DV2g
Fiber0%DV0g
PER SERVING *
| Calories60Calories from Fat45 |
| % DAILY VALUE* |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium25mg1% |
| Potassium35mg1% |
| Protein2g4% |
| Calories from Fat45 |
| % DAILY VALUE* |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g2% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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