- 1 tablespoon grape seed oil
- 1 pound ground turkey (93% lean)
- 2 tablespoons gluten free soy sauce
- 2 teaspoons organic sugar
- 1/2 teaspoon five spice powder
- 1/4 cup water
- 8 cups zucchini noodles (~ 3-4 zucchini, depending on the size)
PER SERVING *
|Calories260Calories from Fat110|
|% DAILY VALUE*|
|Calories from Fat110|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
J J. 29 days ago
Super good! I spiraled carrots as well, added shiitake mushrooms and hoisin sauce, and finished with diced spring onions I also took another cook’s suggestion only cooking the veggies for about 2.5 minutes turned out perfect!
Gillian Milton 24 Sep
Really great! However it doesn’t feed 4 people I got 2 servings out of it. But it tasted great!!
Mairin 13 Feb
This was super easy and tasted like I put more effort into it than it actually requires to make! This is a good go-to meal since it’s so quick. I sautéed my zucchini for about 3 minutes and it turned out very well. My 5 and 2 year olds enjoyed it too. Highly recommend.
Amy Prosise 9 Dec 2017
Great. Easy and fast with a nice flavor. I’ve never used Five Spice before Nice flavor
Fraudelm 27 Jun 2017
Its ok. But bland. Probably will not make again
Chelsey Peter 24 May 2017
It was amazing! Added my own twist to it!
Robin M. 22 May 2017
I've been coking for many years but this recipe fell flat for me. It was dry and bland despite the five spice seasoning (and I added more than the recipe called for). For the time spent, it was a disappointment.
Becky Lowery Evans 4 Apr 2017
My pizza and ribs lovin' husband loved it! That's saying a whole lot! I used organic honey instead of sugar and used a few drops of Sambal chile sauce as a condiment...so good! Easy and so quick to make, too. My husband wants it again! Love that!
sim c. 1 Feb 2017
Loved it. Reminds me of Taiwanese minced pork and pickles. Healthier version of course. Instead of sugar I added some coconut aminos. Sooo good this will be in my meal prep rotation.
Saundra C 7 Sep 2016
Really good and easy! Even my picky eater ate it. The five spice and sugar gave it new twist. Must try!