17Ingredients
320Calories
2Hours

Ingredients

  • 1 stick butter (softened)
  • 2 tablespoons greek yogurt
  • 1 teaspoon kosher salt
  • 1 russet potato (large, unpeeled and cut into ½” pieces)
  • oil (3 tablespoons grapeseed, or vegetable, divided)
  • 1 1/2 teaspoons salt (divided)
  • 1/2 teaspoon pepper (divided)
  • 1 pound bacon (chopped, cooked, drained and crumbled)
  • 1 package active dry yeast (2¼ teaspoons)
  • 2 cups warm water (110-115 degrees)
  • 3 1/2 tablespoons granulated sugar (divided)
  • 4 cups all purpose flour (plus more for dusting)
  • 2 tablespoons toasted sesame oil (divided)
  • 8 ounces mozzarella cheese (grated)
  • 1 1/2 cups scallions (sliced, white and green parts)
  • 1 tablespoon soy sauce
  • 2 tablespoons toasted sesame seeds (divided)
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NutritionView more

320Calories
Sodium27%DV640mg
Fat31%DV20g
Protein18%DV9g
Carbs8%DV25g
Fiber4%DV1g

PER SERVING *

Calories320Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat8g40%
Trans Fat
Cholesterol35mg12%
Sodium640mg27%
Potassium160mg5%
Protein9g18%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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