Ingredients
- 2/3 cup pork (chopped Chinese BBQ, or chicken, I have a grilled Chinese BBQ recipe here)
- 1 cup kale (chopped, yield from two kale leaves)
- 1/4 teaspoon olive oil (or vegetable oil)
- 1 cup glutinous rice flour
- 1/2 teaspoon salt
- 1 tablespoon sesame seeds (to garnish)
- 1 tablespoon light soy sauce
Read Directions
NutritionView more
20Calories
Sodium8%DV180mg
Fat2%DV1g
Protein4%DV2g
Carbs0%DV<1g
Fiber0%DV0g
PER SERVING *
| Calories20Calories from Fat10 |
| % DAILY VALUE* |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium180mg8% |
| Potassium50mg1% |
| Protein2g4% |
| Calories from Fat10 |
| % DAILY VALUE* |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g0% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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