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Description
2011 Pork Crock-Star winner for Inspired Dish by Mary Marlowe Leverette.
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork loin roast (boneless)
- 1 whole scallion (chopped)
- 2 tsp. fresh ginger root (finely chopped)
- 3 Tbsp. soy sauce
- 2 1/2 Tbsp. hoisin sauce
- 1/2 cup dry sherry
- 8 drops red food coloring
- 1 tsp. sesame oil
- 1 Tbsp. honey
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Directions
- Cut pork into 1-inch chunks. Lightly spray the inside of slow cooker bowl with cooking spray. Place all ingredients in slow cooker and toss to mix and coat well. Cover and cook on low for 7 to 8 hours.
- Serve over rice or with fried rice and hot mustard.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium750mg31% |
| Potassium600mg17% |
| Protein33g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pat Malarkey 3 years ago
Just OK. It needs something, tastewise, and I thought the sauce would be thicker.