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Description
A mushroom lover's perfect picnic side dish. Try using a variety of mushrooms to give a different earthy flavor.
Ingredients
US|METRIC
- 8 ounces fresh mushrooms (sliced)
- 2 tablespoons olive oil
- 3 tablespoons lemon juice
- 1/4 teaspoon tarragon
- 1/4 teaspoon sugar
- 1/4 teaspoon salt
- parsley (optional garnish)
Directions
- In a small bowl, mix together the ingredients for the lemon vinaigrette. In a larger bowl, toss mushroom slices with vinaigrette. Garnish with parsley.
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