Chilies Con Queso Recipe | Yummly
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Chilies Con Queso

PORK
2Ingredients
20Minutes
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Chilies Con Queso

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Ingredients

US|METRIC
2 SERVINGS
  • 1/2 lb. cheese (mild, Edam, Gouda, or Jack)
  • 1/4 cup salsa
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    Directions

    1. Shred cheese, place in small heatproof dish or skillet. Stir in salsa. Place over medium-hot coals; let cheese melt, stirring frequently to make sure cheese doesn't scorch on bottom of dish. Remove to serving dish. Serve with fresh raw vegetables or tortilla chips.
    2. Makes about 2 cups. Serving size about 1 tablespoon.
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