Chili with Noodles Recipe | Yummly
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Chili with Noodles

FOX VALLEY FOODIE
23Ingredients
2Hours
590Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds ground beef
  • 2 onions (Medium, chopped)
  • 1 green pepper (chopped)
  • 3 garlic cloves (minced)
  • 28 ounces diced tomatoes (canned, with liquid)
  • 30 ounces chili beans (canned, with liquid)
  • 15 ounces tomato sauce (canned)
  • 2 tablespoons tomato paste
  • 1 tablespoon worcestershire
  • 4 cups tomato juice
  • 8 ounces noodles (macaroni)
  • shredded cheddar cheese
  • sour cream (for serving)
  • 1 1/2 tablespoons kosher salt
  • 1 1/2 tablespoons cumin
  • 1 tablespoon brown sugar
  • 2 teaspoons oregano
  • 2 teaspoons ancho powder (can sub chili powder)
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon fresh ground black pepper
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    NutritionView More

    590Calories
    Sodium105% DV2510mg
    Fat35% DV23g
    Protein71% DV36g
    Carbs21% DV63g
    Fiber36% DV9g
    Calories590Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol105mg35%
    Sodium2510mg105%
    Potassium1760mg50%
    Protein36g71%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber9g36%
    Sugars22g44%
    Vitamin A45%
    Vitamin C90%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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