Chili Steak with Hawaiian Rice

Good HousekeepingReviews(6)
Cindy Phillips: "Excellent! Best steak recipe ever. This is my sec…" Read More
7Ingredients
330Calories
25Minutes

Ingredients

  • 1 1/2 pounds skirt steak
  • 2 teaspoons chili powder
  • 1 1/2 teaspoons grated lime peel
  • 1/2 teaspoon salt
  • 2 cups fresh pineapple (chopped)
  • 1 cup cilantro leaves (packed fresh, finely chopped)
  • 3 cups cooked white rice
Read Directions

NutritionView more

330Calories
Sodium18%DV420mg
Fat22%DV14g
Protein73%DV37g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories330Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat5g25%
Trans Fat
Cholesterol95mg32%
Sodium420mg18%
Potassium770mg22%
Protein37g73%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Excellent! Best steak recipe ever. This is my second time making it and wouldn’t change a thing.
Aimee W. 24 Jul
Amazing, will cook this again.
Brit 19 Jul
It turned out great!
Simple, tasty and quick. Family loved it.
was a big hit with the whole family.... No left overs for Lunch.
YumChef 6 Jul
I really wish that everyone would stop adding pineapple to dishes and then calling them Hawaiian. Believe it or not, we hardly ever use pineapple in our recipes. Mahalo!