Chili-Lime Salmon Tacos with Pineapple-Basil Salsa Recipe | Yummly

Chili-Lime Salmon Tacos with Pineapple-Basil Salsa

THE KITCHEN PAPER(1)
11Ingredients
15Minutes
480Calories

Ingredients

US|METRIC
  • 1 pound boneless salmon fillet
  • 2 limes
  • pepper
  • salt
  • 1 teaspoon chili powder
  • 2 cups pineapple (diced)
  • 1/4 cup basil chiffonade (fresh, or chopped)
  • 1 cup corn kernels
  • 1/2 red onion (minced)
  • 8 corn tortillas (small)
  • sour cream
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    NutritionView More

    480Calories
    Sodium31% DV740mg
    Fat28% DV18g
    Protein69% DV35g
    Carbs15% DV46g
    Fiber28% DV7g
    Calories480Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol70mg23%
    Sodium740mg31%
    Potassium810mg23%
    Protein35g69%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A25%
    Vitamin C100%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Blaire Bienvenu 8 months ago
    Was NOT good bland and odd tAstimg

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