Chili Crab (Crab in Sour and Spicy Sauce)

Rasa Malaysia
14Ingredients
680Calories
35Minutes

Ingredients

  • 2 1/2 pounds Dungeness crab
  • 3 tablespoons oil
  • 3 garlic (minced)
  • 1 inch ginger (peeled and minced)
  • 1 1/2 tablespoons cornstarch (+ 2 tablespoons water, mix well)
  • 1 egg (beaten)
  • salt (to taste)
  • 12 buns (steamed, or mantou)
  • 5 tablespoons ketchup
  • 5 tablespoons Lingham's Hot Sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon Shaoxing wine
  • 1/2 teaspoon Chinese rice vinegar (or lime juice to taste)
  • 1 cup water
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NutritionView more

680Calories
Sodium88%DV2120mg
Fat31%DV20g
Protein118%DV60g
Carbs20%DV60g
Fiber12%DV3g

PER SERVING *

Calories680Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat2g10%
Trans Fat
Cholesterol225mg75%
Sodium2120mg88%
Potassium1300mg37%
Protein60g118%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate60g20%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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