17
510
115

Ingredients

  • 1 1/4 teaspoons active dry yeast
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 cup warm water
  • 2 cups all-purpose flour
  • 16 squares cheese (about ½-inch each, I used processed queso blanco, but mozzarella works too)
  • 3 tablespoons butter (melted)
  • 1 teaspoon minced garlic
  • 8 ounces cream cheese (softened)
  • 1 can Hormel Chili (No Beans)
  • 3/4 cup shredded mozzarella cheese (divided)
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded Monterey Jack cheese
  • 1/4 cup sour cream
  • 1/4 cup grape tomatoes (sliced)
  • 2 tablespoons green onions (chopped)
  • 2 tablespoons chopped cilantro
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NutritionView more

510Calories
Sodium27%DV640mg
Fat54%DV35g
Protein39%DV20g
Carbs9%DV28g
Fiber4%DV1g

PER SERVING *

Calories510Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat21g105%
Trans Fat
Cholesterol105mg35%
Sodium640mg27%
Potassium160mg5%
Protein20g39%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.