Jennifer Strnad: "it turned out really well. i enjoyed it a lot." Read More
7Ingredients
340Calories
40Minutes

Ingredients

  • 20 ounces green chilies (whole)
  • 6 ounces monterey jack cheese (cut into strips)
  • 8 eggs
  • 2/3 cup milk
  • 1 cup all purpose flour
  • 1 teaspoon baking powder
  • 1 1/2 cups cheddar cheese (shredded)
Read Directions

NutritionView more

340Calories
Sodium17%DV400mg
Fat29%DV19g
Protein41%DV21g
Carbs7%DV21g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat10g50%
Trans Fat
Cholesterol255mg85%
Sodium400mg17%
Potassium410mg12%
Protein21g41%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Jennifer Strnad 5 Oct 2017
it turned out really well. i enjoyed it a lot.
Katrina 18 Aug 2017
The meat was very tender but not extremely flavorful it was just okay
Christina r. 17 Sep 2015
I did not modify it and was able to make it easily - very similar to my grandmothers, but I had misplaced her recipe. Thank you and I love how your site allows to personalize for food allergies! That is fantastic!