Chickpeas, Green Beans and Sausage in Filo BowlsMarmita
1 package filo dough
1 can chickpeas
100 grams frozen green beans
1/3 smoked sausage
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1Place layers of filo into bowls and set aside.
2In a small saucepan filled with water, boil the chickpeas, green beans and sausage for 5 minutes.
3Drain and place in a bowl.
4Mix together, breaking up the sausage.
5Season with olive oil, salt and pepper to taste.
6Spoon into bowls lined with filo and sprinkle with paprika.
7Preheat oven to 350°F and bake for 10 minutes or until filo is golden brown.